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As a small, female, and minority-owned business, munchrooms is dedicated to making healthier snacking more achievable and sustainable with our meat-alternative 100% plant based mushroom jerky. We use whole, non-GMO shiitake mushrooms to make our 100%… As a small, female, and minority-owned business, munchrooms is dedicated to making healthier snacking more achievable and sustainable with our meat-alternative 100% plant based mushroom jerky. We use whole, non-GMO shiitake mushrooms to make our 100% sustainable plant-based jerky which has the subtle umami of mushrooms, the flavor of freshly ground spices, and a meaty, satisfying texture. Our jerky provides important nutrients such as selenium, potassium, vitamins B2 & B3, vitamin D, and more. With a healthy serving of fiber in each pack, munchrooms keep you full longer. We want to provide people more plant-based alternatives when it comes to meat snacks that are good for their body and the planet. Through our Asian inspired flavors, we hope to expand people's cultural palettes and bring people together through our mutual love for snacking.