Profile

Our business offers Caribbean, Vegetarian & American Cuisine. We Started our business in June 2018, by being food vendors at our Community Farmers Market. Our food products were very well received and appreciated by our community. We were asked on… Our business offers Caribbean, Vegetarian & American Cuisine. We Started our business in June 2018, by being food vendors at our Community Farmers Market. Our food products were very well received and appreciated by our community. We were asked on many occasions if we have a restaurant. My husband and I then took the weekly feedbacks seriously, and venture into finding a brick and mortar location. We offer dishes such as, Jerk Chicken, Curry Chicken, Brown Stew, served with Rice & Peas, White, or Yellow Rice, Cabbage and plantains. We also offer Oxtail. In addition, we cater for our vegetarian and vegans customers with dishes such as Curry Tofu. Fish dinners, spinach, and vegetable. We top this meals of with our delicious home made drinks such as ginger pineapple and mango passion. We are delighted to be business owners, especially as we offer unique flavors to our community, bringing a tropical feel to the community