Profile

My husband and I started our coffee company in the foothills of Yosemite National Park. We are a micro roaster that is focused on sourcing and roasting exceptional coffee for our customers. We are also passionate about brewing methods and helping our… My husband and I started our coffee company in the foothills of Yosemite National Park. We are a micro roaster that is focused on sourcing and roasting exceptional coffee for our customers. We are also passionate about brewing methods and helping our customers brew the best cup of coffee they can.